Korean Premium Chicken
Double-crunch fried chicken, tossed to order in soy honey garlic, chilli soy, hot spicy or creamy onion. Bone-in, boneless, or piled over rice.
Papas Chicken started with one thing to get right: chicken worth driving for.
Every piece is brined, battered and double-fried to order — never sitting under a lamp, never reheated. That's what gives it the crunch people keep writing about, and why it still snaps twenty minutes after it leaves the kitchen.
The sauces are made in house. The portions are generous. The dining room on Great South Road is open for a sit-down feed or a quick pick-up.
Come hungry.
“Both were cooked perfectly, crispy on the outside and yet tender on the inside.”
Fiona Denny Google review
“The sauce is simply incredible, adding the perfect amount of flavor to the crispy chicken.”
Rahul Kaplish Google review
“Awesome service … the best fries ever, highly recommend these with any of the meals.”
Liana Lambert Google review
